1 1/2 c. oil
2 c. sugar
3 eggs
2 tsp. vanilla
3 c. flour
1 tsp. salt
1 tsp. baking soda
1 1/2 c. chopped nuts
3 c. chopped apples

TOPPING:

1 c. brown sugar
1/4 c. milk
1 stick butter

CAKE: Mix first 4 ingredients. Sift and add flour, salt and soda. Fold in nuts and apples. Bake 1 hour and 10 minutes at 350 degrees.

Combine topping ingredients and cook for 3 minutes after bringing to boil. After cake comes out of oven, pour hot sauce over hot cake. Cool in pan 2 hours before removing.