OATMEAL PEANUT BUTTER COOKIES 
1/2 c. milk
2 c. sugar
1/2 c. cocoa
1/2 c. butter (1/4 lb.)
1 tsp. vanilla
1/2 c. peanut butter
2 1/2 c. quick Quaker oats

Mix well and boil 1 minute. Remove from heat and add vanilla, peanut butter and oats. Let stand for a few minutes. Drop on waxed paper with teaspoon. Refrigerate to keep.

 

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