1/2 c. butter
1 c. milk
2 c. flour
Pinch of salt
1 egg
1 tsp. baking powder
4 apples
Cinnamon and sugar

Combine butter, milk, flour, egg, salt and baking powder. Dough should be thick enough to spread 1/2 inch thick in shallow pan. Cut up apples in eights, and lay on top of dough-edges down. Sprinkle with cinnamon and sugar. Bake at 350 degrees for about 25 minutes.

SAUCE:

1 tbsp. flour
1 c. sugar
1 c. boiling water
1 tbsp. butter

Mix flour and sugar together and then add boiling water, then butter and mix thoroughly. Allow to come to a boil, and boil 3 minutes. Remove and add vanilla flavoring or any flavoring desired.