8 (2 1/2 inch) brownie squares
1 pt. vanilla ice cream
3/4 c. hot fudge sauce
1 c. strawberry sauce
1 c. freshly whipped cream

In a glass bowl or a plate, place one brownie. Scoop one quarter of pint of ice cream onto brownie. Top with another brownie square. Add hot fudge sauce, strawberry sauce and 1/4 cup whipped cream.