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POTATO CHIP COOKIES | |
1 c. white sugar 1/2 lb. butter 2 eggs 1 tsp. vanilla 1 sm. pkg. butterscotch bits 1 c. brown sugar 1 tsp. baking soda 2 c. crushed potato chips 1 c. nuts 3 c. flour Cream sugars and butter until light and fluffy. Add eggs and mix thoroughly. Add vanilla. Sift flour and soda together and add to mixture; add potato chips, nuts, and bits. Drop by teaspoonfuls on ungreased cookie sheet. Bake at 350 degrees for 10-12 minutes. |
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