1 pkg. yellow cake mix
16 oz. can crushed pineapple (drained)
2 pkgs. coconut pudding, instant
8 oz. whipped cream
Chopped walnuts
Coconut (toasted)

Bake cake; set aside to cool off. Make pudding as instructed. Make sure cake is cool before layer, because then whip cream will melt. First layer with pudding, then add the pineapple, whipped cream, coconut (toasted) and chopped walnuts. Put in refrigerator to harden.

Train up a child in the way he should go.....Prov. 22:6.