6 oz. uncooked spaghetti
2 beaten eggs
1/3 c. grated Parmesan cheese
2/3 c. sour cream
1 lb. ground turkey or hamburger
3/4 c. chopped green pepper
1/3 c. chopped onion
1 (8 oz.) can tomato sauce
1 tsp. garlic salt
1 tsp. dried oregano
4 oz. sliced Mozzarella cheese

Break spaghetti in half and cook until tender; drain. Mix eggs, Parmesan cheese and warm spaghetti. Pour into buttered pie plate, 9" x 1 1/2". Pat in bottom and up sides. Spread sour cream over bottom.

Heat oven to 350 degrees. Cook and crumble hamburger or turkey, stir in green pepper and onion. Cook until no longer pink; drain. Stir in tomato sauce, garlic salt and oregano. Simmer 10 minutes. Salt and pepper to taste. Spoon mixture over sour cream. Bake 25 minutes. Add cheese over top and bake until melted.