FRUIT PIZZA 
1 (18 oz.) pkg. refrigerated sugar slice and bake cookies
1 (8 oz.) pkg. soft cream cheese
1/3 c. sugar
1/2 tsp. vanilla
1/2 c. orange marmalade
2 tbsp. water
Assorted fresh fruit (bananas, kiwi, strawberries, and blueberries)

Cut cookie dough into 1/8 inch slices. Arrange cookie slices slightly overlapping on aluminum foil, covered 14-inch pizza pan. Bake at 375 degrees for 10 to 12 minutes. Cool, remove from foil, place on serving plate. Combine cream cheese sugar and vanilla. Spread over crust. Arrange fruit on cream cheese mixture. Glaze with marmalade and water mixed; chill.

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