HARVEY WALLBANGER CAKE 
1 (18.5 oz.) pkg. orange cake mix
1 (3 3/4 oz.) pkg. instant vanilla pudding mix
4 eggs
1/2 c. cooking oil
1/2 c. orange juice
1/2 c. Galliano Liqueur
2 tbsp. Vodka

In large mixer bowl, combine cake mix and pudding mix. Add the eggs, oil, orange juice, the 1/2 cup Galliano and the 2 tablespoons Vodka. Beat on low speed of electric mixer 1/2 minute, beat on medium speed 5 minutes, scraping bowl frequently.

Pour into greased, floured 10-inch bundt pan; bake in 350 degree oven for 45 minutes. Or, pour into 2 greased, 9-inch cake pans; bake in 350 degree oven 30 minutes. Cool in pan 10 minutes; remove to rack and pour on glaze while cake is still warm.

GLAZE:

1 c. sifted powdered sugar
1 tbsp. orange juice
1 tbsp. Galliano Liqueur
1 tsp. Vodka

Combine sugar, orange juice, Galliano and Vodka.

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