3 eggs, beaten
3 tbsp. flour
1 (10 oz.) pkg. frozen chopped spinach, thawed
1 (12 oz.) carton Cottage cheese
1/2 stick butter, melted
Salt and pepper to taste
1/4 lb. grated Cheddar cheese

Beat eggs and flour together. Add remaining ingredients except cheese. Mix well. Pour into 8 x 11 dish, spread cheese on top. Bake 350 degres for 1 hour (microwave 6 minutes on high, turn, 6 more minutes on high.) Adjust microwave time to your microwave. It is done when center is not soft and wiggly.

Note: to double, double all ingredients as normal, but use 14 oz. Cottage cheese only instead of 24 oz.