3 c. self-rising flour
12 oz. can beer
3 tbsp. granulated sugar
1 oz. Lipton onion soup mix
2 oz. grated Cheddar cheese

Mix all ingredients together. Pour into greased loaf pan and let rise 30 minutes. Bake at 350 degrees for 70 minutes or until golden brown. Remove from pan; serve warm or cool. Makes 1 loaf.