1 c. brown sugar
1/4 c. butter
1 tbsp. white corn syrup
2 tubes buttermilk biscuits

Combine the sugar, butter and corn syrup. Flatten each biscuit on a pan and put a spoonful of the sugar mixture in each one. Roll each one up and put in 6x9 pan. Bake at 400 degrees for 10-12 minutes.