2 cans sweet potatoes
1/4 c. orange juice
1/2 c. brown sugar
1/2 c. dark Karo syrup
3 tbsp. butter
2 tbsp. flour

Drain potatoes. Butter a 9 x 9 pan. Combine flour, brown sugar, orange juice, and syrup. Pour over potatoes and bake at 350 degrees for 30 minutes.