2 c. water
1 c. unsweetened applesauce
16 pkg. Equal
1 tsp. baking soda
1 1/2 tsp. cinnamon
1 tsp. vanilla
2 c. raisins
2 eggs
3/4 c. cooking oil
2 c. plain flour
1/2 tsp. nutmeg
3 bananas, mashed

Cook raisins in water until water evaporates. Add applesauce, eggs, Equal and cooking oil. Blend in flour and soda. Add cinnamon, nutmeg, vanilla and bananas. Pour into Bundt pan.

Bake at 350°F for 25 minutes or until done.