1 chicken, cut up
1/2 c. butter, melted
1/2 c. honey
1/4 c. Dijon mustard
1/2 tsp. salt
1/4 tsp. freshly ground pepper

Preheat oven to 350 degrees. Place chicken pieces in 9x13x2 inch baking dish.

Combine butter, honey, mustard, salt, pepper. Spread over chicken. Bake 1 hour, basting with pan juices every 15 minutes, until chicken is tender and golden brown.