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FRESH FRUIT SALAD | |
2 c. strawberries, sliced 1 apple, cored and diced 1 pear, cored and diced 1 banana, sliced 1 c. green grapes Combine all fruit in serving dish. Lightly toss with dressing. DRESSING: 1/2 c. low-fat cottage cheese 2 tbsp. milk 1 tbsp. honey 1/2 tbsp. lemon juice Blend all ingredients in blender or food processor until smooth. Serves 8 (50 calories each, including dressing). |
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