1 1/4 lbs. frozen French fries
1/2 stick butter
1 med. onion, chopped
2 tbsp. parsley flakes
1 tsp. salt
1/2 tsp. pepper
1 can mushroom soup
1 c. milk
Paprika
Cheese, grated (opt.)

Place potatoes in buttered 9"x13" baking dish. Dot with butter. Sprinkle onion, parsley, salt and pepper on potatoes. Combine soup and milk; stir to mix; and pour over all. Sprinkle with paprika and cheese (optional). Cover and bake at 400 degrees for 1 hour.