1/2 c. vegetable oil
1/2 c. white wine vinegar
1 tsp. sugar
1 tsp. parsley flakes
1/2 tsp. Italian seasoning
1/4 tsp. garlic powder
1/4 tsp. onion powder
1/8 tsp. paprika
1/8 tsp. pepper
4 salmon steaks, 1" thick

In shallow bowl blend all ingredients. Place fish in bag and pour marinade over fish. Soak 2 hours. Turning fish several times.