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TEA BISCUIT | |
Preheat oven 400 degrees. 3 c. flour 1 tsp. salt 3 tsp. baking powder 1 tsp. baking soda 3/4 c. shortening (Crisco), refrigerated overnight 1 c. milk Mix first 4 ingredients; then add shortening and blend until pea-size parts form; then add milk after mixing all together. Add small amount of flour to a flat surface; add the mixture and take a cookie cutter or a drinking glass and cut out round circle and place on cookie sheet and bake. Preheat oven at 400 degrees. Bake for 20 minutes. |
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