2 ripe avocados, mashed
1/4 tsp. red wine vinegar
1 tsp. salad dressing
1/4 tsp. ground comino
1/4 tsp. chili powder
1/2 tomato, chopped
1 clove garlic, crushed
Salt and pepper to taste
1 tbsp. grated onion
Juice of 1/2 lemon

Combine all ingredients in blender container; mix well. Chill; serve with corn chips.