TUMBLEWEEDS 
1 lb. (16 oz.) white chocolate or almond bark
1 (12 oz.) pkg. peanut butter chips
1 (12.5 oz.) can roasted peanuts (about 2 1/3 c.)
2 (1 5/8 oz.) cans potato sticks (about 3 c.)

Combine white chocolate and peanut butter chips in 2-quart glass measure. Microwave on 50% power 4 minutes or until melted; mix well. Stir in peanuts and potato sticks.

Since microwave ovens vary in power, you may need to adjust your cooking time.

 

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