1 cup mayonnaise (always use good quality)
1 tsp. prepared horseradish
1 tsp. yellow mustard powder
2 tsp. lemon juice
1/2 cup Parmesean cheese
1 garlic clove, minced
1 egg
salt and fresh ground pepper, to taste
milk or buttermilk (only add if too thick)

Combine all ingredients well. Store in covered container. Best if prepared the day before, it gets better as it sits in the refrigerator.

Submitted by: Kelly