3 c. mashed sweet potatoes
1 c. sugar
2 eggs
1/2 c. butter, melted

Mix thoroughly and pour into buttered casserole. Top with the following: 1/2 c. flour 1 c. pecans, chopped 1/2 c. butter

Mix with fork to crumb consistency and sprinkle on top of potatoes. Bake 30 minutes at 350 degrees. Serves 6 generously.