1 pkg. crescent rolls for crust
1 lb. sausage, browned and drained
1 c. sharp Cheddar cheese, grated
1 c. frozen hash browns, thawed
3 eggs, beaten with 1/3 c. milk

Place crescent dough in pizza pan and press pieces together to make crust. Sprinkle cooked sausage on crust. Add hash browns, then egg mixture. Sprinkle grated cheese on top. Bake at 400 degrees for 15 to 20 minutes. (Can use Eggbeaters or scramblers.)