1 tube refrigerated biscuits
1/4 c. (1/2 stick) butter
1/4 c. sugar
1 tsp. cinnamon

Cut biscuits into quarters. Melt butter in a round 8 or 9-inch cake pan. Arrange biscuit pieces in the bottom of the pan. Mix sugar and cinnamon together, sprinkle over biscuits. Bake at 350 degrees for about 15 minutes or until golden brown on top. Remove from oven and invert onto plate. Serve as soon as possible. 8 servings.