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5 MINUTE COFFEE CAKE | |
3/4 c. sugar 1/2 c. shortening 2 eggs 1 tsp. vanilla 1 2/3 c. flour 3 tsp. baking powder 1/2 tsp. salt 1/2 c. milk 2 tbsp. sugar 1/2 tsp. cinnamon Cream sugar, shortening, eggs and vanilla. Spoon in flour into dry measure cup with baking powder and salt. Add blended dry ingredients to creamed mixture alternating with milk until smooth. Pour into well greased 9 inch square pan. Sprinkle with sugar and cinnamon over batter. Bake at 350 degrees for 25 to 30 minutes. |
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