TACO DIP 
1 lb. ground beef
1 lb. sausage
1 onion, chopped
1 can refried beans
1 jar El Paso taco sauce
1 jar Ortega taco sauce
1 pkg. taco season mix
1 pkg. Cheddar or Colby cheese
1 pkg. white cheese

Brown ground beef, sausage and onion. Add salt and pepper to taste. Add remaining ingredients except cheeses. Place meat mixture in a 9 x 13 inch baking dish. Layer 2 cheeses.

Bake in 350 degree oven for about 5 to 10 minutes or until cheeses melt. Serve with tortilla chips. May be frozen or refrigerated for later use.

 

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