GREEK SALAD 
Mixed salad greens
Broccoli & cauliflower flowerets
Feta cheese, crumbled
2/3 c. oil
1/3 c. vinegar (red wine)
Lots of dill weed
1 tsp. salt
1 tsp. pepper
1 tsp. dry mustard
Black olives
Scallions or red onions

Toss and refrigerate.

 

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