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chicken rubs
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chicken rubs
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1.
AMISH CHICKEN CASSEROLE
Cook noodles as directed on ... sauce, noodles and
chicken
. Adjust seasonings to taste. ... Parmesan cheese and bake at 350°F for 30 minutes.
Ingredients: 10 (broth .. cheese .. cubes .. flour .. milk .. mushrooms ...)
2.
CITRUS CHICKEN MARINADE
Combine ingredients (a blender makes ... chop). Marinate cut
chicken
pieces in a Ziploc bag ... until done using your preferred cooking method.
Ingredients: 7 (salt .. sauce ...)
3.
GINGER SESAME CHICKEN WITH BABY SAGE POTATOES
Marinate
chicken
in refrigerator for 30-60 minutes ... until juices run clear, about 10-15 minutes more (depending on size of
chicken
pieces).
Ingredients: 11 (halves .. oil .. potatoes .. sage .. sauce .. spray ...)
4.
SPECIAL ROAST CHICKEN AND DRESSING
Wash bird well inside and ... melted butter. Sprinkle
chicken
with salt, pepper, garlic powder, ... cooking; do not stuff
chicken
in advance.
Ingredients: 17 (apple .. paprika .. parsley .. potatoes .. salt ...)
5.
SPECIAL BARBECUE SAUCE FOR CHICKEN
Sauté onion and garlic in ... to brush on
chickens
during the last 10-15 minutes ... you have dipped the basting brush after cooking is done.
Ingredients: 15 (juice .. marjoram .. mustard .. oil .. paprika ...)
6.
SHERRY'S SPICED-RUBBED ROAST CHICKEN.
Preheat oven to 400°F. In ... and garlic powder.
Rub chicken
pieces with spice mix. Roast ... or until juices run clear. Sprinkle with parsley.
Ingredients: 7 (drumsticks .. parsley .. salt .. sugar ...)
7.
BBQ CHICKEN RUB
Dry
rub
for about 6 pounds
chicken
breasts, legs, or thighs with ... Mix all ingredients in a bowl. To ensure consistency, push through a sieve.
Ingredients: 7 (paprika .. salt .. sugar ...)
8.
LEMON GINGER BAKED CHICKEN FOR A CROWD
To prepare marinade, combine all ... a blender except
chicken
quarters. Remove all excess skin ... party, club, or church gathering. 24 Servings.
Ingredients: 11 (flakes .. oil .. paprika .. quarters .. sage .. salt ...)
9.
GRILLED WEST INDIES SPICE-RUBBED CHICKEN BREAST
4 firm bananas, skin on ... spices together well,
rub
this mixture over both sides of each
chicken
breast, cover, and refrigerate for ... as a main course.
Ingredients: 8 (allspice .. paprika .. salt ...)
10.
CHICKEN RUB
Mix. Store airtight. Makes 1/3 cup of mix. Use 1 tablespoon of
rub
per pound of
chicken
. Great on grill or in the oven.
Ingredients: 7 (cinnamon .. paprika .. salt ...)
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RECIPE PULSE
TRENDING NOW
TOMATO VEGETABLE SOUP
CASSEROLE CORNBREAD TOPPING
SAUSAGE STUFFED MUSHROOM CAPS
TUNA FISH SANDWICH
CHICKEN TEMPERATURE
BISQUICK CHICKEN POT PIE
LASAGNA ROLL UPS
HONEY CUPCAKE
PUDDING
SWEET POTATO FRIES
JELLO LEMON BISQUE
LEFSE FROM INSTANT POTATOES
SOUPS LAMB
BISCUIT CAKE
GIN VODKA PUNCH
COLE SLAW WHIPPING CREAM
JAPANESE NOODLES
EGG NIPS
WHIPPING CREAM BISCUITS
MEXICAN SLOPPY JOE
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RECIPES
READER SUBMITTED
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OKLAHOMA'S VERSION OF MEXICAN CASSEROLE
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EASY BROWN RICE
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