| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 123 for chicken rubs
Wipe chicken dry. Heat lard and oil ... chicken is browning, rub olive oil on potatoes, then ... minutes. Cooking time: 40-45 minutes. Serves 4.
In 3 quart saucepan heat ... until melted. Add chicken and vegetables and continue cooking ... work with if allowed to come to room temperature.
53. SAVORY CHICKEN
Wash chicken, set aside giblets. Sprinkle ... BASTING SAUCE: Place butter in 2 cup glass measure. Microwave 1 minute. Stir in remaining ingredients.
54. CHICKEN DRESSING
Mix bread, sage, pepper, onions, ... large bowl. Add chicken broth until mixture is the ... in baking pan. Bake in a 350 degree oven for 1 hour.
Heat butter over medium heat ... until melted. Add chicken and vegetables. Cook 3-5 minutes ... biscuits are golden, 7-10 minutes. Yield: 4 servings.
Cut chicken into serving pieces. Place in ... Pour 1/2 cup of broth over all. Place in preheated oven. Cook at 350 degrees for 20 to 30 minutes.
In 3 quart saucepan, heat ... until melted. Add chicken and vegetables and continue cooking ... 357 mg calcium, 846 mg sodium, 82 mg cholesterol.
58. CHICKEN POT PIE
Preheat oven to 400 degrees. ... minute. Stir in chicken broth and half and half. ... Cook: 10 minutes. Bake: 20 minutes. Ready to serve: 1 hour.
59. SKILLET CHICKEN
Choose one of the following ... hot oil, brown chicken on all sides. Spoon off ... of sauce over chicken; serve over noodles. Makes 4 servings.
60. CHICKEN KIEV
Our guests really like these ... per directions and pour over chicken. Bake 15 minutes longer or until cheese is hot and bubbly. Serve with rice.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables