1 (10 oz.) pkg. chopped spinach, thawed and squeezed dry
1 1/2 c. sour cream
1 c. mayonnaise
1 pkg. Knorr Swiss dried vegetable soup mix
8 oz. can water chestnuts, drained and chopped finely
3 green onions, chopped

Thaw spinach in microwave. Squeeze dry in colander. Stir together spinach, sour cream, mayonnaise, soup mix, water chestnuts, and green onions. Blend well. Cover and refrigerate for 2 hours. Stir before serving.