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CHINESE CASHEW TUNA | |
1 (7 oz.) can tuna, drained & flaked 1 c. diced celery 1/2 c. diced onion 3 tbsp. butter 1 (10 3/4 oz.) can cream of mushroom soup 1 (16 oz.) can bean sprouts, drained 1 tbsp. soy sauce 1 c. cashew nuts, coarsely chopped 1 (5 1/2 oz.) can chow mein noodles Combine all ingredients except chow mein noodles in crock pot. Stir well. Cover and cook on low 4 to 9 hours, high 2 to 3 hours. Serve over chow mein noodles. Can substitute 1 cup diced, cooked chicken for the tuna. |
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