COTTAGE CHEESE HORNS 
1 stick butter
1/2 c. cottage cheese
1 c. + 2 tbsp. flour
1/8 tsp. salt

Divide dough into two parts. Shape into balls. Flour the counter and rolling pin. Roll dough into thin circle. Cut the circle into pie-shaped pieces. Sprinkle with cinnamon and sugar. Roll up like crescents. Bake at 350 degrees for 15 minutes or until light brown.

 

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