1 tbsp. butter
1/4 c. green onion and garlic salt
1/8 tsp. cayenne pepper
2 cans cream of potato soup
1 (3 oz.) pkg. cream cheese
1 1/2 soup cans milk
2 c. cleaned raw shrimp
1 (16 oz.) can corn, undrained

Saute butter, green onion and garlic salt. Add other ingredients and bring to a boil. Reduce heat and simmer 10 minutes.