1 c. sugar
1 c. plus 1 tsp. corn syrup
3 to 6 oz. milk chocolate chips
3 to 6 oz. peanut butter chips
1 1/2 c. chunky peanut butter
6 c. Rice Krispies

In large saucepan, add sugar and corn syrup, cook over medium heat, stir frequently, until it boils. Remove from heat, add peanut butter and mix well. Add cereal, stir well. Press into buttered 9x13 inch pan. Sprinkle top with chocolate and peanut butter chips; put in warmed oven for 5 minutes or until chips melt enough to spread.