1 stick butter
1 box chopped broccoli
1 sm. jar Cheez Whiz
1 can cream of celery or cream of mushroom soup
1/2 water
2/3 c. Minute rice
1/2 c. chopped onions
1/4 c. chopped green peppers
Ritz crackers

Preheat oven to 350°F. Melt the stick of butter in a casserole dish. Add the broccoli, cheese, soup, water, rice, onions, and peppers; mix in casserole with the butter. (Some stores only carry the large jar of Cheez Whiz--in this case use only half of the jar). Add the crumbled Ritz crackers on top.

Bake for 1 hour.