1 lb. fresh cranberries, ground
2 pkg. cherry Jello or one large pkg.
1 1/2 c. sugar
2 c. boiling water
1 (#2) can crushed pineapple
1 c. pecans

Dissolve Jello and sugar in water. Add cranberries, crushed pineapple and pecans. Refrigerate until solid.

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Give thanks to the Lord, for He is good; His love endures forever. Ps 118:1