1 can cream of celery soup
1 c. frozen mixed sugars
1 can white tuna in water
3/4 to 1 can milk
1 or 2 tsp. old bay
3 or 4 c. cooked rice
1 tsp. butter, optional

Cook vegetables per instructions. Drain and sit aside. Drain tuna and add to vegetables. Mix milk, soup, old bay and butter. Add to tuna and vegetables. Heat until mixture starts to boil. Pour over individual servings of rice or toast.