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BAKED OYSTER CASSEROLE | |
2 qt. oysters, well drained 1/2 c. finely chopped parsley 1/2 c. onions Salt and pepper Tabasco sauce Juice of 1 lemon 1 tbsp. Worcestershire sauce 1/2 c. melted butter 2 c. medium coarse cracker crumbs Paprika 1 c. heavy cream 1/2 c. oyster juice Grease pan with butter. Layer mixed crumbs on bottom. Layer of oysters. Sprinkle parsley, onions and seasonings. Pour cream and oyster juice over top. Cook. Bake at 350 degrees for 35-40 minutes. |
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