HEATH BAR CAKE 
German chocolate cake mix
1 can Eagle Brand milk
1 jar hot fudge sauce
1 lg. container Cool Whip
6 Heath candy bars (sub. with Clark bar, etc.)

Bake German chocolate cake. While still warm, punch holes in it and pour Eagle Brand milk over it. Also while still warm, pour a jar of hot fudge sauce over cake. Let cool. Spread with Cool Whip. Then sprinkle 6 crushed Heath Toffee candy bars over that.

recipe reviews
Heath Bar Cake
 #33030
 Kathy (West Virginia) says:
Easy recipe-excellent taste and presents pretty and tasty looking-made it for my husbands workers and they liked it so well the surprised me with a total car cleaning!
   #69315
 Christeen (Wisconsin) says:
This is a SUPER YUMMY cake!! I like to use caramel sauce instead of hot fudge, but it's great either way! :)

 

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