Shrimp Fettucini - Recipe

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SHRIMP FETTUCINI

Cook:

3 oz. white fettucini
3 oz. green fettucini

Heat:

1/4 c. butter
1 tad garlic
1 c. half and half or evaporated milk

Bring to bubble over medium heat, stirring constantly. Add:

1/2 c. Parmesan cheese
1/8 tsp. pepper

Cook on low 10 minutes longer. Remove from heat. Add:

8 oz. shrimp
1 sm. can mushrooms, drained

Pour over noodles. Toss and serve.

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