3 eggs
1 c. sugar
1/2 stick butter
1/2 c. Karo or Cane syrup
1 c. of pecans
1 tsp. of vanilla
1 unbaked pie shell

Mix ingredients and pour into an unbaked pie shell. Bake for 10 minutes at 400 degrees, then reduce heat to 350 degrees for 30 to 35 minutes.