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BEEF AND NOODLE CASSEROLE | |
2 cans cooked noodles or macaroni 2 cans (5 3/4 oz.) North American steak sauce with mushrooms 1 tsp. salt 1 tsp. pepper 2 tbsp. butter 1 sm. onion, chopped 1 lb. ground beef Heat oven to 350 degrees. Cook onion in butter until soft. Add ground beef. Cook until brown. Combine with remaining ingredients. Place in a greased 2-quart casserole dish with cooked noodles. Mix well. Cover and bake for 30 minutes. May be topped with Parmesan cheese at end of baking, if desired. |
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