2 1/3 c. Bisquick
3 tbsp. sugar
3 tbsp. melted butter
1/2 c. milk

Stir all roll ingredients together. Knead dough 8-10 times. Roll dough 1/2 inch thick. Cut with 2 inch cutter. Arrange close together in a circle on ungreased baking sheet. Bake 8-10 minutes at 375 degrees.

FROSTING:

1/2 c. 10X sugar
1 tbsp. soft butter
2 tbsp. milk
1/4 tsp. vanilla

Blend all frosting ingredients together. Spoon on rolls.