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BLUEBERRY FLAT CAKE | |
CRUST: 1 cup all-purpose flour 1/4 cup brown sugar 1/2 cup (1 stick) butter 1 cup chopped nuts Combine ingredients and press into greased baking dish. Bake at 350°F for 15 to 20 minutes or until golden brown. Let cool. CREAM CHEESE LAYER: 1 pkg. Dream Whip 1/2 cup milk 1 (8 oz.) pkg. cream cheese, softened 3/4 cup sugar 1 tsp. vanilla Prepare Dream Whip per package directions. Mix ingredients together. Spread mixture on cooled crust. FRUIT TOPPING LAYER: 1 can blueberry pie filling (or your favorite flavor) Spread pie filling over top. Refrigerate before serving. |
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