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HOT TACO DIP | |
1 c. mayo 1 c. sour cream 1 (4 oz.) can chilies, diced 1 pkg. taco seasoning mix 1 c. shredded lettuce 1 c. Cheddar cheese, shredded 1/2 c. chopped green onions 1/2 c. chopped tomatoes 2 tbsp. black olives, sliced Mix dressing, sour cream, chilies and seasoning mix. Spoon on bottom of 9-inch plate. Bake at 350°F for 20 to 25 minutes. Layer lettuce, cheese, onions, tomatoes and olives. |
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