1 (7 1/2 oz.) pkg. corn bread mix
8 to 10 hot dogs
1/2 c. ketchup
1/4 c. water
2 tbsp. green pepper, chopped
1 tbsp. onion, chopped
1 tsp. Worcestershire sauce
1/2 c. shredded cheese

Prepare corn bread mix according to package directions. Pour batter into greased 11 x 7-inch dish. Place hot dogs on top of batter.

Bake in 400°F oven for 20 minutes or until done. Combine ketchup, water, pepper, onions and Worcestershire sauce. Heat 5 to 8 minutes, stirring constantly. After removing dish from oven, sprinkle top with cheese. Let stand 5 minutes before cutting. Serve with sauce.