8 qts. popcorn, popped
1 (1 lb.) bag sm. gumdrops
1/4 lb. salted peanuts
1/2 c. butter
1/2 c. oil
1 (16 oz.) pkg. marshmallows
(Can use M&M'S® also)

Melt butter, oil and marshmallows. Mix together the popcorn, gumdrops, and nuts. Pour syrup over, mix and pack into greased angel food pan. Put in refrigerator and chill for 30 minutes. Cut and serve.