2 c. sifted flour
2 tsp. baking powder
1 tsp. baking soda
1/2 tsp. salt
1 1/2 tsp. cinnamon
1/2 tsp. cloves
1/4 tsp. ginger
2 c. sugar
4 eggs
1 (1 lb.) can pumpkin
1 c. vegetable oil
1 1/2 c. 40% bran flakes
1 (6 oz.) pkg. chocolate chips
1 c. chopped nuts
1 c. raisins

Stir together first 8 ingredients. In large bowl, beat eggs until foamy. Add pumpkin, oil, bran cereal. Mix well. Add dry ingredients. Mix only until combined.

Stir in nuts, chocolate chips and raisins. Spread evenly in greased bundt pan. Bake at 350 degrees for 70 minutes or until wooden pick comes out clean.