1/2 c. (1 stick) butter, softened
1 c. sugar
1/2 c. packed light brown sugar
1 tsp. vanilla extract
2 eggs
2 c. all-purpose flour
1 tsp. baking soda
1 c. Reese's peanut butter chips
1 c. Hershey's semi-sweet chocolate chips

Heat oven to 350 degrees. Cream butter, sugar, brown sugar and vanilla. Add eggs; beat well. Combine flour and baking soda; blend into creamed mixture. Stir in chips. Drop by teaspoonfuls onto ungreased cookie sheet.

Bake 10-12 minutes or until lightly browned. Cool slightly, remove from cookie sheet onto wire rack. Cool completely. 4 dozen.